Dive Review of
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| Reporter | |||
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Dive Experience
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Over 1000 dives | ||
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Where else diving
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Calif., Hawaii, Roatan |
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Dive Conditions |
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Weather
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cloudy |
Seas
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calm, currents |
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Water Temp
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73 to 75 ° Fahrenheit |
Wetsuit Thickness
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7 |
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Water Visibility
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30 to 80 Feet |
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| Dive Policy | |||
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Dive own profile?
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yes | ||
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Enforced diving
restrictions
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Approaching the whales while on scuba is prohibited. Crew seemed to have a hard time discerning hovering from approaching and were a bit over the top at times, but better to be over protective... |
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Liveaboard?
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yes |
Nitrox Available?
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N/A |
| What I saw | |||
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Sharks
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Lots |
Mantas
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None |
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Dolphins
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None |
Whale Sharks
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None |
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Turtles
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1 or 2 |
Whales
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>2 |
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Ratings 1
(worst)- 5 (best):
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Corals
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Tropical Fish
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Small Critters
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Large Fish
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Large Pelagics
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| Underwater Photography 1 (worst)- 5 (best): | |||
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Subject Matter
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N/A |
Boat Facilities
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N/A |
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Overall rating for UWP's
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N/A |
Shore Facilities
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N/A |
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Comments
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[None] |
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| Ratings and Overall Comments 1 (worst)- 5 (best): | |||
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Accommodations
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Food
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Service and Attitude
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Environmental Sensitivity
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N/A |
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Dive Operation
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Shore Diving
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Snorkeling
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N/A |
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Overall Rating |
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Value for $$
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N/A | ||
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Beginners
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Advanced
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Comments
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Planned this trip to be there with the Minke Whales. Absolutely beyond what we expected. A must do trip for anyone desiring close encounters with cetaceans. Shortly after hooking up to a mooring the whales showed up and approached, oggled and circled the boat, divers and snorkelers for hours! They seemed to want to communicate with us and approached closer and closer as the day went on (a testiment to the well controlled program). These whales are hunted by the Japanese once they head for Antartica to feed, and are in need of protection. As for the crew, they're in need of retraining. The staff, service & food quality was well below what we had encountered the previous year. The briefings were much too long and extremely repetitive - a definite waste of precious time. The cook was inexperienced, even serving leftovers for lunch (that weren't that great the first time around). They let their "interns" (free help) enter the water before paying customers. We logged our complaints with Dorothy, Mike Ball's office manager, and she responded perfectly by acknowledging and addressing our concerns and making sure that our next trip with them, 2 days later to the Yongala, was up to par. She went out of her way to provide great service, even taking her own personal time to deliver a forgotten item to us at the dock before departure! |
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