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Instant Reader Report
on
MV Seahunter / [same] in
Costa Rica /
Cocos Island on
2002/08
by
Frank and Renie Arroyo , OR, USA
Report Number 020915225724693
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Reporter
Dive Experience
251-500 dives
 
Where else diving
 Palau,PNG,Thailand/Mynemar,Indonesia,Fiji,Hawaii, Bonaire,Cayman
Islands,Roatan  

Dive Conditions

Weather
rainy, cloudy  
Seas
choppy, surge, currents  
Water Temp
65   to 78    ° Fahrenheit  
Wetsuit Thickness
5
Water Visibility
50   to 80    Feet  
 
Dive Policy
Dive own profile
yes  
 
Enforced diving restrictions  
Nitrox divers cannot exceed maximum depth dictated by the % of oxygen in
the mixture   
What I saw
Sharks
Lots 
Mantas
1 or 2 
Dolphins
Schools 
Whale Sharks
None 
Turtles
> 2 
Whales
None 
Ratings 1 (worst)- 5 (best):
Corals
  **
Tropical Fish
****  
Small Critters
  ***
Large Fish
*****  
Large Pelagics
  *****
 
 
Underwater Photography  1 (worst)- 5 (best):
Subject Matter
N/A  
Boat Facilities
N/A
Overall rating for UWP's  
N/A  
Shore Facilities  
N/A  
Comments
We're not photographers.  
Ratings and Overall Comments  1 (worst)- 5 (best):
Accommodations
*****
Service
*****
Food
*****
 
 
Dive Operation
*****  
Shore Diving  
*  

Overall Rating

Beginners
*   
Advanced
*****    
Comments  
Our first but not our last trip to Cocos Island. We're signed up for a July
2004 repeat trip on the MV Seahunter. The Seahunter is already sold out for
Summer 2003! Why? Where else on the planet can you see hammerheads,white
tips,marble rays,eagle rays,mobula rays,manta
rays,turtles,jacks,wahoo,tuna and dolphins all on a single dive! If you
want big fish action, Cocos is the place. If you want to go on the best
live-aboard, the Seahunter is the one. We've been on a number of
live-aboards but had never found a dive operation with the total package
until we spent 10 awesome days on the Seahunter. There is fantastic big
fish action. The Seahunter and its dive skiffs are great and were
specifically designed to dive these wild and crazy waters. The boat has
plenty of room, is comfortable and has excellent food [including
bottomless cookie jars]. The crew is outstanding and is why many consider
this dive operation the best in the business. Many thanks to Captain
Roger, Chef Luis, stewards Pedro and Javier, panga[dive skiff] drivers
Yosef and Hugo, and especially to our divemasters Mario and Miguel for
keeping a watchful eye on us and the rest of the group. We hope to see the
entire crew once again July 2004. We can't wait! 

Note: The information here was reported by the author above, but has NOT been reviewed by Undercurrent prior to posting on our website. It is presented here to provide Undercurrent readers with timely information on dive operations worldwide. The material may contain errors, typos, ... Please report any major problems by writing to us and referencing the report number above. An edited version of this report will likely appear in the next Travelin' Divers' Chapbook, which will be sent to newsletter subscribers and published online for Online Members.


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